My friend and I decided to make a little documentary about brewing the perfect cup of coffee! This is the process, from start to finish. The only step missing is the actual growing of the beans. -- Cip
It's my friend that has all of this coffee equipment. Thousands of dollars worth of high-end coffee apparatuses. Yes, he is seriously hardcore about coffee. He buys the green beans in 50-pound bags!
That's what you get when you order un Caffè Americano in Rome, espresso (what Italians call un caffè, never un'espresso - only foreigners who think they speak the language do that) diluted with boiled water.
Amazing the domestic coffee roaster, never even heard of it! :-)
You seriously roast your own coffee beans? That's hardcore!
ReplyDeleteIt's my friend that has all of this coffee equipment. Thousands of dollars worth of high-end coffee apparatuses. Yes, he is seriously hardcore about coffee.
ReplyDeleteHe buys the green beans in 50-pound bags!
He doesn't grow his own beans? You know, if you're just going to do this half-assed, you might as well drink Folger's Crystals.
ReplyDeleteWV: reeda
as in 'book'?
I take issue with topping it up with, ugh, water and diluting all those lovely oils. I sthat a Breville?
ReplyDeleteWV: corbra
as in snake?
I swear, you've got the most interesting WV going.
I must be totally out of the loop.
ReplyDeleteI am not at all sure what "WV" stands for.
What am I missing here, folks?
That's what you get when you order un Caffè Americano in Rome, espresso (what Italians call un caffè, never un'espresso - only foreigners who think they speak the language do that) diluted with boiled water.
ReplyDeleteAmazing the domestic coffee roaster, never even heard of it! :-)